When the mixers are mixing and the blenders are blending, all of Piper wants a taste of the Culinary Arts class’s food. In this class, students learn the basics of everyday life without “Mom and Dad”. Students learn and perfect all the basics from broiling to boiling, and slicing to dicing. The magic behind the counter is all thanks to Mrs. Thomas-Bass. Without her, this class wouldn’t be possible. Mrs. Thomas-Bass provides the recipes and ingredients to assist the students with in their cooking. Whether it’s bread, pies, cookies, or a full out four-course meal, not only do the students that have this class want to have a taste at the food, but the students at Piper walk around smelling the aroma of the food and come back begging for more.
Monday, June 1, 2009
4: Culinary Body Copy
When the mixers are mixing and the blenders are blending, all of Piper wants a taste of the Culinary Arts class’s food. In this class, students learn the basics of everyday life without “Mom and Dad”. Students learn and perfect all the basics from broiling to boiling, and slicing to dicing. The magic behind the counter is all thanks to Mrs. Thomas-Bass. Without her, this class wouldn’t be possible. Mrs. Thomas-Bass provides the recipes and ingredients to assist the students with in their cooking. Whether it’s bread, pies, cookies, or a full out four-course meal, not only do the students that have this class want to have a taste at the food, but the students at Piper walk around smelling the aroma of the food and come back begging for more.
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